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​Spaghetti Alla Chitarra Egg Pasta - 8.8oz (250gm)

Spaghetti Alla Chitarra Egg Pasta - 8.8oz (250gm)
Spaghetti Alla Chitarra Egg Pasta - 8.8oz (250gm) Spaghetti Alla Chitarra Egg Pasta - 8.8oz (250gm)

Spaghetti Alla Chitarra Egg Pasta - 8.8oz (250gm)

Quantity

$10.43
Using an ancient recipe from Marche, Filotea pasta is made from the freshest eggs and finest flour (including durum wheat semolina). The artisan manufacturing results in a pasta that is incredibly light and easy to digest, with a textured surface that helps absorb any sauce, thus exalting the flavour of all the ingredients in your recipe. Spaghetti Chitarra – the name evokes guitar strings. These long pasta strands are a square spaghetti and named for the stretched wire used to cut guitar strings. Traditionally served with marinara, pesto, alfredo, cream, or brown butter sauces. Enjoy "al dente" - be careful not to overcook.
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